Description
Rum Royale delivers the sophistication of barrel-aged rum with rich, velvety chocolate and smooth vanilla notes. This exquisite blend can be enjoyed straight, on the rocks, or with milk, providing a versatile and indulgent experience.
To craft your own Rum Royale Liqueur, follow these mixing instructions:
- Begin with 850 ml of vodka or an alcohol base with 38% alcohol content.
- Add 50 ml of Edwards Essences Rum Royale Liqueur.
- Incorporate 350 grams of sugar or sweetener (adjust to taste, more or less as desired).
- Pour in an additional 260 ml of water.
- Shake vigorously to ensure all the ingredients are thoroughly combined.
This mixture yields approximately 1.4 liters of the finished product, offering you a generous supply to enjoy.
If you're a fan of Bundaberg Rum Royal Liqueur™, you won't want to miss the opportunity to try Edwards Essences Rum Royale Liqueur, which offers a similar, indulgent taste experience.
Edwards Essences is proudly Australian made