A Scottish herbal liqueur based on Drambui Whiskey with notes of honey and soft spices. Serve it straight, on the rocks, or in an ice-filled glass topped with club soda, ginger ale, or ginger beer.
Makes 1125ml
Instructions
- Begin by giving the contents a thorough shake for proper mixing.
- Combine the shaken contents with 850 ml of premium 40% ABV neutral spirit or vodka. Gently incorporate this blend into the Top Shelf Liqueur Base B, or The Brew Shed Liquid Liqueur Base adhering to the base instructions for preparation.
- To achieve the desired balance, add water until the total volume reaches 1.125 liters.
