Description
A nutty sweet liqueur with its origins from the Abbeys of England. Serve in a better than sex coctail or sip by the outdoor firepit to warm up. Even better, over ice cream in an affoghato dessert
Makes 1125ml
Instructions Add the contents to 620 ml of alcohol. Whisk in Top Shelf Liqueur Base A until dissolved. Top up to 1125mls with water and bottle