Rich and creamy in the style of the famous Bailey’s Irish Cream.
Great by itself, over ice, or as an addition to coffee.
Ideal in the layered shooter “Cowboy”, add 1 part cold Butterscotch Schnapps, one part Irish Cream. Samuel Willard’s Irish Cream premix produces 1125mL of spirit from each 375mL bottle.
Made in Australia for the tastes of Australian Brewers