Edwards White Sambuca

A clear aniseed-based liqueur that packs a powerful punch. Each bottle makes 1.4 litres of spirit. Proudly made in Australia

To create your own White Sambuca experience, follow these mixing instructions:

1. Begin with 1.15 liters of vodka or an alcohol base with 38% alcohol content.
2. Add 50 ml of Edwards Essences White Sambuca.
3. Incorporate 320 grams of sugar.
4. Shake the mixture vigorously to ensure thorough blending.

This combination will yield 1.4 liters of the final product, delivering the bold and rich taste reminiscent of Galliano Sambuca™. Enjoy the intense and flavorful experience of White Sambuca with Edwards Essences!