Edwards Black Sambuca

It's like a burst of bold black licorice flavor with a touch of dark, mysterious sweetness.

Making Edwards Essences Black Sambuca is a breeze:

1. Grab 1.15 liters of vodka or any alcohol with 38% strength.
2. Pour in 50 ml of Edwards Essences.
3. Dissolve 320 grams of sugar into mix.
4. Give it a good shake!
5. Voila! You'll have a delicious 1.4-liter batch ready to enjoy.

Remember, always follow the instructions for safe and tasty results.

If you're a fan of Galliano Black Sambuca™, give Edwards Essences Black Sambuca a try!"