Description
THIS ITEM WILL NOT SHIP - CONTACT US FOR A QUOTE FOR SHIPPING
NEW LOOK!
With flavours of dank pine, grapefruit and passionfruit, this easy drinking summer beer will quench your thirst.
1. Decant into clean and sanitized fermenter.
2. Add 5 liters of water to the fresh wort kits which brings volume to 20 litres.
3. Aerate, pitch yeast and add any additional hops as desired.
4. Once fermentation is complete, bottle condition or keg.