Still Spirits Turbo Clear

Turbo Clear is used to settle the dead yeast cells and by-products to the bottom to avoid the off taste created when they are heated in the still. The purpose of turbo clear is to clear your wash before distillation. This product separates over 95% of the yeast cells, solids, and other compounds from the wash so that you can then siphon out your clear wash, therefore leaving the sediment behind.